First time takeout customer. This is excellent. Each of our four dishes is extremely flavorful. Chicken, lamb, chickpea, and veggie dumpling dishes. Hard to pick a favorite. 5/10 spiciness is plenty/a good amount for an average white guy. Veggie dumplings were the only one I’d consider skipping for next time. But 3/4 dishes I almost certainly will order next time. And there will be a next time.
– Jim Stevenson
We had chicken momos and chicken junelly curry both tasted great. Great place for lunch and dinner.
– Deepa Kapse
My boyfriend and I have had the chicken tikka masala, naan, and samosas at Mount Everest, Tambers, and Namaste and in our opinion, Mount Everest is by far the best at making this meal in the area. The curry is creamy with several tender chunks of chicken. It is not overwhelmed by tomato-flavor and it is not thin like soup (problems we have encountered at other places). You recieve 2 substantial pieces of naan per order that are warm and soft - easy to pull apart and use to eat up extra curry. You receive 2 samosas per order as well. They are large and full of flavor.
I have had carry out and have dined in at Mount Everest and no matter which way you choose, the food is always going to be hot and delicious! Also, while this is not a cheap dinner, the portion sizes always leave enough for a 2nd meal the next day.
Happy eating!
– Molly Webber
Amazing food. All the drinks on the Crafted Cocktails menu are awesome. Great service. Thank you. I will be back.
– Adam Johnson
Love this place! I’ve never had a bad dish here. The staff is so friendly and they have many vegetarian options. The Himalayi Junelli, bindi masala, and samosas are must-tries.
– Julie R
Wow this is the best food I’ve had in Baltimore so far!!! Big portions and great prices. The selection is huge too. I can’t believe a place like this actually exists! I’m going to be getting it at least once a week with my girlfriend. Great for vegans and meat eaters alike!!
– Shehzad Waseem
We love Indian food, so why didn't we give Mount Everest a try earlier? No idea, but based on our first experience, they'll definitely see us again. We arrived very early (just before 6) on a Friday night and by 7 the place was packed. Still, service was friendly and attentive, and everything we ordered was delicious. I was especially thrilled to find saag paneer as good as the stuff I used to eat tons of at the late, great Mughal Garden on Charles Street. We shared samosas and naan, each ordered appetizers, and had a bottle of wine... all for $75! I would give Mount Everest 5 stars if they had a slightly more extensive wine list. The red we ordered was the driest on offer and it was just this side of sweet. Still, it was drinkable and everything else was great.
– Josefina Frazier
The waiters are very kind and calm, and the food is absolutely delicious. Plenty of vegan options. They give a lot of food (I always have leftovers), and it is affordable. Cozy atmosphere, and the music is usually relaxing. You can also order food to-go. I eat a lot of spicy food, and the "hot" spicy isn't too crazy spicy for me, but you can ask them to make it spicier. Defintiely one of my favorite restaurants in Baltimore
– aggs
This restaurant is not only my favorite place for Indian food but my favorite place ever! They are nice and their food is amazing. Better than any other and we are so happy to live nearby! I'd list all of their delicious dishes (i usually get the korma) but its all of them! And they have many options for spice level so it is always just right. Praise them!
– Jarrod Grimm
One of the best spots in the city for great Indian cuisine. The Naan is incredible, best I’ve ever had!
– Cork Hardin
Hands down the BEST Indian food in Baltimore! Not only is the food delicious but their costumer service is wonderful! Things we tend to order are: chicken korma, junelly, vindaloo, lamb korma and junelly, samosas, and the naan basket.
– Sheena Whitaker
We love Indian food, so why didn't we give Mount Everest a try earlier? No idea, but based on our first experience, they'll definitely see us again. We arrived very early (just before 6) on a Friday night and by 7 the place was packed. Still, service was friendly and attentive, and everything we ordered was delicious. I was especially thrilled to find saag paneer as good as the stuff I used to eat tons of at the late, great Mughal Garden on Charles Street. We shared samosas and naan, each ordered appetizers, and had a bottle of wine… all for $75! I would give Mount Everest 5 stars if they had a slightly more extensive wine list. The red we ordered was the driest on offer and it was just this side of sweet. Still, it was drinkable and everything else was great.
– Josefina Frazier